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Due to lack of staff and childcare this summer, we have made the very hard decision to close the coffee shop for the remainder of the 2020 season.

​Thank you for your patronage and understanding and we hope to see you all again next year!

​Kelly & Matt







​A BIT ABOUT OUR COFFEE AND ESPRESSO BEANS

Jamelle's Espresso Love
Organic/Rainforest Alliance
A medium blend of 4 of varietals. This blend makes an amazing espresso as well as a medium bodied house blend. A unique blend creating amazing aroma and a clean finish.

"The Shack Blend"
A blend of Costa Rican and Bali Blue Moon beans
Costa Rica SHB Naranjo La Rosa EP RFA
Dark full bodied roast, bold with cherry like aromas and chocolate undertones. Medium-low acidity. Rich volcanic soil in the Naranjo region produces some of the best coffee’s throughout Costa Rica.
​
Bean Info
Location:  Naranjo West Valley Region
Altitude: 1,200-1,350 meters
Process: Washed
Drying: Sun-dried on patios
Varietal: Caturra and Catuai
Harvest: November-February


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